Online Bachelors of Horticulture Degrees :: Accredited Universities

Horticulture combines art, science, and business in the production, marketing, use, and improvement of fruits, flowers, vegetables, and ornamental plants. It is a large and diverse industry involving a wide variety of products and services all over the globe. Horticultural products and services provide a large portion of our daily diet and an endless source of beauty and enrichment in our homes and communities, and through our leisure activities.

BAgriScience (Horticulture) students will develop a broad overview of the current and emerging issues confronting horticulturists and the operators and owners of allied firms. Introductory papers in horticulture, plant biology, soils and climate, economics and business, and pests and diseases provide the basis for more advanced study later in the programme. In the final year, you can elect to focus to some extent; however, the aim of the programme is to produce well-rounded horticulturists.

The Horticulture major provides a learning experience covering all disciplines that constitute the integrative nature of horticulture. A wide range of other papers is also available, providing flexibility and choice for students who want to access knowledge on topics as diverse as specific crops, integrated pest and disease management, hydroponics, supply chain management, and business. Opportunities exist to develop your particular interest and expertise in any of the above disciplines, enabling you to progress to postgraduate study and gain specialist training to suit your future needs. The flexibility and choices available create opportunities to forge your own future career pathway in this exciting and growing industry.

Entry Requirements

There are no special requirements beyond those that qualify you to study at University. However, it is preferable that you have credit for NCEA Level 3 Biology or Science, Chemistry, Modelling and Statistics, plus English and Maths. Taking these subjects will help ensure a smooth transition to University study.

Other Fees

Enrolment Fee - $51.40 (NZD)

Student Services Levy - $237.50 (NZD)

Massey Foundation Fee -$22.40 (NZD)

Distance Learning overseas venue fee - $214.20 (NZD)

Textbooks

Incidental Unit Fees

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CSU's Bachelor of Horticulture with specialisations in Production Horticulture and Environmental Horticulture aims to develop a multi-skilled professional capable of fulfilling a range of management and leadership roles.

The Bachelor of Horticulture course at CSU offers two areas of study:

Production Horticulture

The Bachelor of Horticulture (Production Horticulture) focuses on technical and business management training for the fruit, nut,vegetable and flower industries and places an emphasis on the integration of the science and technology of horticulture with business management capability. This integration of production technology with business skills in finance, marketing, people management and law aims to develop a multi-skilled professional capable of fulfilling a range of management and leadership roles in these industries.

Environmental Horticulture

The Bachelor of Horticulture (Environmental Horticulture) focuses on technical and applied science training for the amenity, landscaping and environmental horticulture industries. The environmental consequences of urbanisation are immense and environmental horticulture can play a major role in improving the quality and amenity of urban environments.

Entry Requirements

To be admitted into the course, prospective students need to indicate their likelihood of success through: previous studies, and other attainments and experience.

Other Fees

Overseas examination fees ($100/course)

Textbooks

Student Services and Amenities Fee (Max. $281/year)

Incidental unit costs

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From running large farm-based agribusinesses right through to international food trade, sound business knowledge is essential for the future of New Zealand’s primary production sector.

New Zealand’s economy is dominated by agriculture and food - it generates $25 billion in export earnings a year. The future is bright with international demand predicted to grow rapidly. At Massey many of our students have jobs before they graduate and are going on to bright futures.

Massey is also New Zealand’s only world-ranked agricultural and life sciences university - it ranks 21st in the world, no other New Zealand university features. And, that’s ahead of the thousands of Universities offering agriculture. Our proud record dates back to 1927 when we offered New Zealand’s first degrees in agriculture and horticulture.

Massey’s AgriCommerce programme aligns itself with agribusiness industries throughout the world - ensuring our graduates have the skills and industry knowledge employers want today, and in the future.

The three-year world-class programme will:

Teach you about farm production systems, supply chain management, marketing, food economies, and international agribusiness.

Teach you to apply and integrate scientific, technological and business knowledge to meet marketplace demands.

Give you a strong understanding of what it takes to be sustainable and competitive along the food value chain and in global food and fibre markets.

Provide you with the knowledge and skills needed to deliver in future workplaces.

Give you a sound knowledge of land-based systems and agribusiness along with specialist knowledge in one area of agribusiness.

Ensure you will be a good analytical thinker able to synthesise information in development of sound and innovative solutions. Alongside an understanding of ethics, multi-cultural and international environments, you'll develop into an effective communicator and a self-directed, independent learner.

Give you management skills applicable across the primary industries, and you'll integrate new scientific, technological, and business knowledge to shape a brighter future for an area of enterprise that sustains us all.

Massey graduates and staff are helping to define the future of our nation’s agriculture and food businesses - if this sounds like a career for you then a Massey’s agricommerce degree is a step in the right direction.

Entry Requirements

A university entrance qualification is required. It is desirable to have credit for NCEA Level 3 in Agriculture / Horticulture / Biology / Chemistry / Geography, Economics / Modelling and Statistics, plus literacy and numeracy. Study in at least some of these subjects will help your transition to University study.

Other Fees

Enrolment Fee - $51.40 (NZD)

Student Services Levy - $237.50 (NZD)

Massey Foundation Fee -$22.40 (NZD)

Distance Learning overseas venue fee - $214.20 (NZD)

Textbooks

Incidental Unit Fees

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The course is designed for those who want to progress their career into agricultural management. There are four Majors: (1) Crop Production; (2) Livestock Production; (3) Production Horticulture; and (4) Poultry Production.

The course covers the latest technology and production techniques for your industry. You will complete vocational units to develop practical skills in farm management, while deepening your understanding of the science and technology of modern agriculture through the UNE units.

By completing this degree you will be able to apply your technical knowledge and business management skills to improve the sustainability, productivity and profitability of farming systems.

You will need access to a farm enterprise for your selected Major on which to base projects and reports throughout the course. All units are supported by online study guides and you can complete the degree part-time while you work in agriculture.

Entry Requirements

A candidate shall:

(1) hold the Associate Degree in Agrifood Systems from UNE; OR

(2) Academic entry requirement

(a) hold the Higher School Certificate with the minimum ATAR (72.55) for UNE entry; or

(b) hold a VET Certificate IV or higher qualification in any field; or

(c) achieve the required minimum skills profile against the Australian Core Skills Framework.

and

(3) Industry experience requirement

(a) hold a VET Certificate III or higher qualification in Agriculture; or

(b) provide written documentation of at least one year's relevant industry experience in agricultural production.

Other Fees

Overseas examination fees

Textbooks

Incidental unit costs

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